Sunday, March 30, 2014

Cooking Plans

I've been trying to cook more lately, in part because I found myself eating horrible food on campus at the student union way too often. I fell off that particular wagon a few weeks ago, so I'm trying to get back to it. I'm back to making steel cut oats for breakfasts and I'd like to get back into eating salads for lunch. But I want to cook decent dinners. This week, I'm thinking about

1. The Pioneer Woman's Heavenly Hummus Wraps
2. Chicken Stir-fry lettuce wraps (from delish.com)
3. Sizzling Fajitas from Smitten Kitchen (with steak)

and maybe
4. The Pioneer Woman's Chicken Mozzarella Pasta