Ingredients:
1 english muffin
2 slices of salami
store bought pesto
shredded parmesan or asiago cheese
banana peppers
Directions:
Toast the english muffins until they're crispy. Take them out and spread the pesto on each half. On each half, put a slice of salami, sprinkle some cheese, add a few banana peppers, and sprinkle some black pepper and granulated garlic. Re-toast until cheese melts.
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